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ที่มา:The 10th Controlled and Modified Atmosphere Research Conferenceหัวเรื่อง:Hot water treatments inhibit the telescoping symptom in fresh-cut lemongrass. |
ที่มา:The 11th International Controlled & Modified Atmosphere Research Conferenceหัวเรื่อง:Effect of Edible Coating on the Quality of Fresh-Cut Garlic in Modified Atmosphere Packaging (MAP) |
ที่มา:The 11th International Controlled & Modified Atmosphere Research Conferenceหัวเรื่อง:Effect of Edible Coating on the Quality of Fresh-Cut Garlic in Modified Atmosphere Packaging (MAP) |
ที่มา:The 10th Controlled and Modified Atmosphere Research Confereceหัวเรื่อง:Effect of concentrations of oxygen and/or carbon dioxide on the microbial growth control in fresh-cut lemongrass. |
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ผลงานตีพิมพ์ในวารสารวิชาการAntimicrobial activity of cinnamon and clove oils under modified atmosphere conditionsผู้แต่ง:Matan, N, Dr.Hathairat Rimkeeree, Associate Professor, Mawson, AJ, Dr.Penkwan Chompreeda, Associate Professor, Mr.Vichai Haruthaithanasan, Associate Professor, Parker, M, วารสาร: |
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